AGASTO
AGASTO is an organic farm in Agia Aikaterini, Koumaika, producing extra virgin organic olive oil by cold pressing. Its certified production line covers the whol…
Find your place to gather
Koumaiika, on Samos in the North Aegean, is a rural settlement where event planners can find two organic farms and a local restaurant to contact about possible visits or private arrangements. AGASTO in Agia Aikaterini produces organic olive oil, the Organic Aloe Vera Farm Sofianou in Kampos Skouraikon cultivates aloe, and Sama authentic samos cuisine serves Samian dishes daily. These businesses are not listed as event venues, so contact each directly to ask whether visits or private arrangements are possible.
AGASTO is an organic farm in Agia Aikaterini, Koumaika, producing extra virgin organic olive oil by cold pressing. Its certified production line covers the whol…
Sama authentic samos cuisine is a restaurant in Koumaika, Samos, at Unnamed Road, 831 04. It serves Samian cuisine and is open every day from 9:00 to 23:00. The…
The Organic Aloe Vera Farm Sofianou is an organic farm located in Kampos Skouraikon, in Koumaika. It is dedicated to organic aloe vera cultivation and is listed…
AGASTO in Agia Aikaterini is an organic farm producing extra virgin organic olive oil by cold pressing; it describes its production as a certified line from olive grove to final packaging. The Organic Aloe Vera Farm Sofianou in Kampos Skouraikon focuses on organic aloe vera cultivation. Both are listed as organic farms, but their production and any visitor arrangements differ, so ask each directly about group capacity and timing.
Sama authentic samos cuisine is a restaurant in Koumaika on Unnamed Road, serving Samian cuisine daily from 9:00 to 23:00. It suits planners wanting a fixed daily window for meals. For private bookings or group events, contact the restaurant directly. AGASTO lists business hours of 10:00 to 13:00 on weekdays and is closed on weekends; these are listed business hours only, and visit or event access must be confirmed directly with AGASTO. The Sofianou aloe farm provides no opening hours, so visitors should ask the business directly.
The restaurant states that those planning private bookings or group events can contact it directly. Confirm availability, timing and arrangements with the business, as no further details are supplied.
AGASTO produces extra virgin organic olive oil by cold pressing and describes its production as a certified line from grove to packaging. The Sofianou farm focuses on organic aloe vera cultivation. Ask each farm directly about visits.
Sama authentic samos cuisine is open daily from 9:00 to 23:00. AGASTO lists business hours of 10:00 to 13:00 on weekdays and is closed on weekends; these are listed business hours only, and visit or event access must be confirmed directly with AGASTO. The Sofianou aloe farm provides no opening hours. For private or group visits, contact each business directly to confirm.